High-Volume Kitchen Prep Cook | Precision & Speed

Boyd Gaming Corporation; Michigan City (IN); On-site; USD 17,000 - 28,000; Full time

Job summary

Boyd Gaming Corporation is seeking an experienced culinary team member to assist in daily food production, ensuring quality and consistency across all menu items. Responsibilities include proper knife usage, recipe adaptation, and maintaining sanitation standards in a fast-paced casino kitchen.

The role requires strong English communication, ability to work in hot/cold environments, and willingness to support various stations as needed. Serv-Safe certification is preferred.

Qualifications

• Able to read, convert recipes according to production requirements and business levels.
• Continuous standing and walking for long periods.
• Push/pull heavy carts, lift up to 100 pounds.
• Work in hot and cold areas; manage temperatures in coolers and freezers.

Responsibilities

• Assist in daily production of food for the venue.
• Ensure all quality and consistency standards are met.
• Maintain fast and clean servicing of all menu items to guests.
• Ensure each order is uniform and properly cooked, stored and sanitized.
• Handle rush periods without falling behind.
• Perform duties as directed by supervisor/manager.

Skills

Knife skills

Recipe reading

English communication

Tasting/quality evaluation

Food safety/Serv-Safe

Tools

Kitchen equipment

Refrigeration & storage

Job description

Boyd Gaming Corporation is seeking an experienced culinary team member to assist in daily food production, ensuring quality and consistency across all menu items. Responsibilities include proper knife usage, recipe adaptation, and maintaining sanitation standards in a fast-paced casino kitchen.

The role requires strong English communication, ability to work in hot/cold environments, and willingness to support various stations as needed. Serv-Safe certification is preferred.