Prep Cook I - Fast-Paced Kitchen & Food Prep

Boyd Gaming; Michigan City (IN); On-site; USD 32,000 - 42,000; Full time

Job summary

Boyd Gaming Corporation seeks a daily kitchen team member to assist in food production for the venue. Responsibilities include fast and clean servicing, maintaining uniform orders, ensuring proper cooking methods, temperatures, and sanitation, and supporting other stations as needed.

The role requires reading and converting recipes, standing for long periods, lifting up to 100 pounds, and proficiency in Serv-Safe principles; basic knife skills and knowledge of kitchen equipment are essential for

Qualifications

• Must have basic knife skills to include safety and usage.
• Must have a working knowledge of kitchen equipment.
• Ability to read and convert recipes according to production requirements.
• Continuous standing and walking for long periods.
• Basic knowledge or basic cooking skills (frying, baking, etc.).
• Serv-Safe Certification.

Responsibilities

• Responsible for fast and clean servicing of all menu items to the guest service persons.
• Ensures that each order sent out is uniform.
• Controls food production to include: proper cooking methods, cooking time and temperature, and sanitation and storage of prepared foods and leftovers.
• Prepares for a rush period of work without getting behind.
• Performs all relative miscellaneous duties as directed by supervisor/manager.
• The ability to develop and scale up recipes in direct proportion.

Job description

Boyd Gaming Corporation seeks a daily kitchen team member to assist in food production for the venue. Responsibilities include fast and clean servicing, maintaining uniform orders, ensuring proper cooking methods, temperatures, and sanitation, and supporting other stations as needed.

The role requires reading and converting recipes, standing for long periods, lifting up to 100 pounds, and proficiency in Serv-Safe principles; basic knife skills and knowledge of kitchen equipment are essential for