Line Cook: Fast-Paced, Quality-Driven Prep

Boyd Gaming Corporation; Las Vegas (NV); On-site; USD 18,000 - 25,000; Full time

Job summary

Boyd Gaming Corporation in Las Vegas, NV is seeking a kitchen cook to support casino dining operations. The role requires standing for shifts, lifting up to 75 pounds, and following memorized standard recipes to ensure timely meal preparation.

Responsibilities include receiving orders, maintaining station cleanliness, managing inventory, and ensuring safety and sanitation procedures are consistently applied. This position is an on-site, full-time role within a busy kitchen environment.

Qualifications

• Must have a minimum of six (6) months of experience as a cook.
• Must be able to stand and/or walk for duration of shift.
• Must be able to lift, carry, and maneuver up to 75 pounds.
• Other physical requirements include reaching, grasping, bending, kneeling, and twisting at the waist.
• Must be able to obtain/maintain any necessary licenses and/or certifications.

Responsibilities

• Cook orders in a timely manner according to memorized standard recipes.
• Monitor food production to ensure quality standards are met.
• Maintain inventory of station and order stock.
• Receive and prepare food orders according to memorized standard recipes.
• Coordinate orders for pick-up.
• Maintain cleanliness of work station and storage areas at all times.
• Control waste by monitoring proper rotation, storage, and quantity control.
• Maintain inventory of station and order stock to maintain pars.

Skills

Cook

Job description

Boyd Gaming Corporation in Las Vegas, NV is seeking a kitchen cook to support casino dining operations. The role requires standing for shifts, lifting up to 75 pounds, and following memorized standard recipes to ensure timely meal preparation.

Responsibilities include receiving orders, maintaining station cleanliness, managing inventory, and ensuring safety and sanitation procedures are consistently applied. This position is an on-site, full-time role within a busy kitchen environment.