High-Volume Kitchen Manager — Growth & Benefits

Nbutexas; Newburyport (MA); On-site; USD 70,000 - 75,000; Full time

Benefits offered by this job

Comprehensive benefits

Excellent growth opportunities

Supportive and team-focused company

Job summary

Nbutexas in Newburyport, MA is seeking a Kitchen Manager to lead a busy, high-volume casual dining operation. You will oversee daily kitchen tasks, coordinate with front-of-house, and ensure guest satisfaction.

The ideal candidate brings proven kitchen leadership, labor management expertise, and a passion for food quality, with the ability to recruit, train, and motivate a team, including nights and weekends.

Qualifications

• Proven experience managing a high-volume casual dining operation.
• Energetic, hands-on leadership style with team-building skills.
• Skilled in recruiting, training, and developing staff.
• Strong understanding of labor costs, budgeting, and cost controls.
• Commitment to food quality, service, and hospitality.
• Willing to work nights, weekends, and late shifts.

Skills

High-volume restaurant

Hands-on leadership

Recruitment & development

Labor management & cost controls

Food quality & hospitality

Flexible schedule

Job description

Nbutexas in Newburyport, MA is seeking a Kitchen Manager to lead a busy, high-volume casual dining operation. You will oversee daily kitchen tasks, coordinate with front-of-house, and ensure guest satisfaction.

The ideal candidate brings proven kitchen leadership, labor management expertise, and a passion for food quality, with the ability to recruit, train, and motivate a team, including nights and weekends.