High-Volume Kitchen Cook — Craft Exceptional Dishes

Terrible's; North Las Vegas (NV); On-site; USD 36,000 - 48,000; Full time

Job summary

Terrible's is seeking a Food and Beverage Cook to prepare, cook, and present high-quality food in a fast-paced, high-volume restaurant environment. You will follow recipes, maintain safety standards, and contribute to an exceptional dining experience through consistent quality and presentation.

The role requires culinary knowledge, strong attention to detail, and teamwork, with an emphasis on kitchen organization, proper labeling, and compliance with health guidelines.

Qualifications

• At least 2 years of experience as a cook in a fast-paced, high-volume restaurant.
• Ability to safely and effectively perform basic knife skills.
• Working knowledge of kitchen equipment including slicers, juicers, and small wares.
• Knowledge of health, safety, and sanitation procedures.
• Knowledge of weights, measures, and various cooking techniques.
• Strong organizational skills and ability to multitask.
• Professional appearance and demeanor.

Responsibilities

• Maintains solid knowledge of all food products and skillfully applies culinary techniques.
• Prepares all menu items according to recipes, portions and yield guides.
• Ensures proper rotation of products using the first-in, first-out method.
• Properly labels and details all products to ensure safekeeping and sanitation.
• Organizes prep items from various areas to ensure all items are ready for service.
• Starts prep work on menu items and ensures workstation is stocked with required tools, equipment, and supplies.
• Monitors and maintains cleanliness, sanitation, and organization of assigned work areas.
• Transports supplies from storeroom and stocks designated areas.
• Completes opening duties including inspecting cleanliness and preparing workstations for service.
• Maintains knowledge of and complies with departmental policies, procedures, and service standards.
• Maintains proper use and care of kitchen equipment, including slicers, juicers, and small wares.
• Assists team members as needed to ensure smooth kitchen operations.

Skills

Experience as cook

Knife skills

Kitchen equipment

Hygiene standards

Weights & measures

Multitasking

Professional appearance

Tools

Slicers

Juicers

Small wares

Job description

Terrible's is seeking a Food and Beverage Cook to prepare, cook, and present high-quality food in a fast-paced, high-volume restaurant environment. You will follow recipes, maintain safety standards, and contribute to an exceptional dining experience through consistent quality and presentation.

The role requires culinary knowledge, strong attention to detail, and teamwork, with an emphasis on kitchen organization, proper labeling, and compliance with health guidelines.