High-Volume Correctional Kitchen Cook

Elior; Raeford (NC); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Medical

Dental

Vision

UNUM coverage

Discount Program

Commuter Benefits

EAP

401k

Sick Time

Holiday Pay

Tuition Reimbursement

Paid Time Off

Job summary

Elior’s Summit brand in Raeford, NC is seeking an experienced cook to join a high-volume corrections kitchen. You’ll prepare meals in a fast-paced environment, ensure quality, portion control, and proper food handling while supporting a team that values safety and efficiency.

The role emphasizes scratch cooking, attention to detail, and customer service. Onsite with comprehensive benefits, this full-time position offers growth within a nationwide food service organization serving correctional

Qualifications

• At least one year's prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking.

Responsibilities

• Quality and portion control.
• Food preparation.
• Creative food presentation.
• Maintaining kitchen.
• Ensuring food is stored properly.
• Following safe food handling policies, procedures and recipes.

Skills

Culinary experience

High-volume environment

Scratch cooking

Culinary techniques

Attention to detail

Multitasking

Kitchen equipment knowledge

Customer service

Education

Food handlers’ certification

Tools

Kitchen equipment

Job description

Elior’s Summit brand in Raeford, NC is seeking an experienced cook to join a high-volume corrections kitchen. You’ll prepare meals in a fast-paced environment, ensure quality, portion control, and proper food handling while supporting a team that values safety and efficiency.

The role emphasizes scratch cooking, attention to detail, and customer service. Onsite with comprehensive benefits, this full-time position offers growth within a nationwide food service organization serving correctional