High Volume Baker

1103 Team Member Services; United States; On-site; USD 23,000 - 37,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Life insurance

Disability insurance

Paid time off from day one

403-B retirement plan

4 weeks paid parental leave

Career development

Whole person well-being resources

Mental health resources and support

Pet benefits

Job summary

AdventHealth is seeking a bakery cook to join our team in Florida. The role focuses on maintaining sanitation, following HACCP, and producing diverse baked goods for daily service.

You will operate industrial baking equipment, manage recipes and production logs, and ensure freshness and quality across all items. The position requires following precise recipes, weighing ingredients, and applying creative techniques while prioritizing safety and efficiency.

Qualifications

• Able to communicate in English (Required)
• Ability to follow, read, and write recipes (Required)
• Able to observe and listen well (Required)
• Committed to high quality standards (Required)
• Exhibits initiative and contribute ideas (Required)
• Creative, innovative, and receptive to change (Required)
• Ability to work well in a fast-paced environment (Required)
• Positive and supportive attitude toward diverse employees (Required)
• Positive attitude and courteous disposition (Required)
• Ability to make intelligent, business-minded decisions independently (Required)
• Ability to use a computer, mouse, keyboard, printer, and Microsoft operating systems, including Microsoft Office Suite (Required)
• Bilingual in Spanish (Preferred)
• HACCP Guidelines (Preferred)
• FDA Food Code (Preferred)

Responsibilities

• Maintain strict sanitation and food safety standards by following HACCP protocols.
• Record food and equipment temperatures and keep workstations clean and organized.
• Operate industrial baking equipment safely and efficiently.
• Access computer systems to manage recipes, production logs, and inventory records.
• Knead, shape, and proof dough before baking for consistent quality.
• Monitor inventory levels and order supplies to support uninterrupted production.
• Prepare and decorate high-volume baked goods following precise recipes and measurements.

Skills

English communication

Follow recipes

Observing & listening

Quality standards

Initiative & ideas

Creativity

Fast-paced environment

Team player

Independent decision making

Computer skills

Education

Associate in culinary baking or patisserie

Tools

Microsoft Office Suite

Job description

Our promise to you: Joining AdventHealth is about being part of something bigger. It’s about belonging to a community that believes in the wholeness of each person, and serves to uplift others in body, mind and spirit. AdventHealth is a place where you can thrive professionally, and grow spiritually, by Extending the Healing Ministry of Christ. Where you will be valued for who you are and the unique experiences you bring to our purpose-minded team. All while understanding that together we are even better. All the benefits and perks you need for you and your family:

Benefits from Day One:

• Medical
• Dental
• Vision Insurance
• Life Insurance
• Disability Insurance
• Paid Time Off from Day One
• 403-B Retirement Plan
• 4 Weeks 100% Paid Parental Leave
• Career Development
• Whole Person Well-being Resources
• Mental Health Resources and Support
• Pet Benefits

Schedule: Full time Shift: Day (United States of America) Address: 2135 SPRINT BLVD City: APOPKA State: Florida Postal Code: 32703

Job Description:

Other duties as assigned. Maintain strict sanitation and food safety standards by following HACCP protocols, recording food and equipment temperatures, and keeping workstations clean and organized. Operate industrial baking equipment safely and efficiently, and access computer systems to manage recipes, production logs, and inventory records. Knead, shape, and proof dough before baking, ensuring consistency and freshness in all finished products. Monitor inventory levels, order supplies proactively, and track ingredient usage to support uninterrupted production and minimize waste. Prepare and decorate high-volume baked goods by following precise recipes, accurately weighing and measuring ingredients, and applying creative techniques to ensure quality and visual appeal.

Knowledge, Skills, and Abilities:

• Able to communicate in English [Required]
• Ability to follow, read, and write recipes as needed [Required]
• Able to observe and listen well [Required]
• Committed to high quality standards [Required]
• Exhibits initiative and contribute ideas [Required]
• Creative, innovative, and receptive to change [Required]
• Ability to work well in a fast-paced environment [Required]
• Positive and supportive attitude toward diverse employees [Required]
• Positive attitude and courteous disposition [Required]
• Ability to make intelligent, business-minded decisions independently [Required]
• Ability to use a computer, mouse, keyboard, printer, and Microsoft operating systems, including Microsoft Office Suite [Required]
• Bilingual in Spanish [Preferred]
• Hazard Analysis and Critical Control Point (HACCP) Guidelines [Preferred]
• Food and Drug Administration (FDA) Food Code [Preferred]

Education:

• Associate in culinary baking or patisserie [Preferred]

Field of Study:

• Culinary baking or patisserie education

Work Experience:

• 2+ high volume bakery work experience [Required]

Additional Information:

• Culinary baking or patisserie certification Upon Hire [Preferred]

Licenses and Certifications:

• Food Handler Certificate (FHC) [Preferred]
• Hazard Analysis and Critical Control Points Certification (HACCP) [Preferred]
• ServeSafe Certification (SERV) [Preferred]

Physical Requirements:

(Please click the link below to view work requirements) Physical Requirements - https://tinyurl.com/4ew2su3y

Pay Range: $16.79 - $26.86

Background Screening Requirement (Florida Law) Certain positions are subject to Florida Level 2 background screening, including fingerprinting, as required by state law. Applicants may review general information about Florida’s background screening requirements at the Florida Care Provider Background Screening Clearinghouse: https://info.flclearinghouse.com/ This facility is an equal opportunity employer and complies with federal, state and local anti-discrimination laws, regulations and ordinances.

Every day, our fellow team members show up to work, unified by one shared mission: Extending the Healing Ministry of Jesus Christ. As a faith-based health care organization, our story is one of hope as we strive to heal and restore the body, mind and spirit. Though our facilities are spread across the country, this unwavering belief binds us together. Across every office, exam and patient room, we’re committed to providing individualized, holistic care. This is our Christian mission, and it inspires us to help make communities healthier and happier.