Healthy Bistro Cook: Recipe-Driven, Fast-Paced Kitchen

Life Time Inc.; West Chester (IA); On-site; USD 26,000 - 31,000; Full time

Benefits offered by this job

Fully subsidized membership

Discounts on Life Time products and on

401(k) retirement savings plan with 21

Training and professional development

Paid sick leave

Job summary

Life Time Inc. is hiring a Restaurant Cook to work with health-minded teammates in a fast-paced setting, preparing menu items per recipes while following food safety guidelines.

The role focuses on coordinating with sandwich and salad stations and maintaining cleanliness across the Bistro and LifeCafe areas, serving members with quality, timely meals. Requirements include a High School Diploma or GED, ability to lift over 20 lbs, and ability to stay mobile in a cafe environment.

Qualifications

• High School Diploma or GED.
• Ability to routinely and repetitively bend to lift more than 20 lbs.
• Ability to work in a stationary position and move about the Cafe for prolonged periods of time.
• ServSafe certification within the first 90 days of hire.
• CPR/AED certification within the first 30 days of hire.

Responsibilities

• Adheres to the daily needs for the Bistro, including stocking supplies, maintaining cleanliness, and ensuring safety of kitchen.
• Maintains LifeCafe and kitchen cleanliness, including sweeping, mopping, cleaning equipment, and washing dishes.
• Manages the flow of food production in conjunction with the sandwich and salad stations.
• Follows recipes to ensure consistency, freshness, and quality of ingredients while preparing food.

Education

High School Diploma or GED

Tools

ServSafe certification

CPR/AED certification

Job description

Life Time Inc. is hiring a Restaurant Cook to work with health-minded teammates in a fast-paced setting, preparing menu items per recipes while following food safety guidelines.

The role focuses on coordinating with sandwich and salad stations and maintaining cleanliness across the Bistro and LifeCafe areas, serving members with quality, timely meals. Requirements include a High School Diploma or GED, ability to lift over 20 lbs, and ability to stay mobile in a cafe environment.