Healthcare Kitchen Cook — Flexible Hours & Growth

Sodexo; Chardon (OH); On-site; USD 9,600 - 32,000; Full time

Benefits offered by this job

Flexible work environment

Robust benefits including PTO/health/d

Tuition reimbursement

Job summary

Sodexo is hiring a Cook at UNIVERSITY HOSPITALS GEAUGA MEDICAL CENTER for a full-time position in a fast-paced kitchen. You will prepare, portion, cook, and present hot and cold items for all meals and events, upholding Sodexo’s culinary standards and safety protocols.

The role emphasizes teamwork, accuracy, and efficiency while maintaining a clean workstation. Candidates typically have a high school diploma and 0–2 years of related experience, with a flexible, supportive environment and

Qualifications

• Knowledge of basic operation of equipment and food-handling procedures.
• Ability to follow written and verbal instructions.
• Good working knowledge of food preparation.
• Requires familiarity of kitchen equipment.
• Must be able to read and follow a recipe unsupervised.

Responsibilities

• Prepare food in accordance with current standards to ensure high-quality service.
• Follow recipes for soups, meats, vegetables, desserts and more.
• Estimate food requirements and keep production records.

Skills

Food handling procedures

Follow instructions

Food preparation

Kitchen equipment

Read recipes

Education

High School diploma / GED

Job description

Sodexo is hiring a Cook at UNIVERSITY HOSPITALS GEAUGA MEDICAL CENTER for a full-time position in a fast-paced kitchen. You will prepare, portion, cook, and present hot and cold items for all meals and events, upholding Sodexo’s culinary standards and safety protocols.

The role emphasizes teamwork, accuracy, and efficiency while maintaining a clean workstation. Candidates typically have a high school diploma and 0–2 years of related experience, with a flexible, supportive environment and