Healthcare Culinary Arts Intern — Resident Dining & Nutrition

Nye Health Services; Fremont (NE); On-site; USD 17,000 - 25,000; Part time

Job summary

Nye Health Services is seeking a motivated Culinary Arts Intern to gain hands-on experience in healthcare dining operations and resident dining. You will work alongside experienced culinary professionals to learn food preparation, menu execution, and kitchen workflow in a mission-driven healthcare setting.

This internship is ideal for students in Culinary Arts, Hospitality, Nutrition, or related fields to develop skills in dietary accommodations, food safety, and regulatory standards while

Qualifications

• Current enrollment in a Culinary Arts, Hospitality, Nutrition, or related program.
• Strong interest in culinary operations and healthcare dining.
• Positive attitude and willingness to learn.
• Strong communication and teamwork skills.
• Ability to work in a professional kitchen environment.

Responsibilities

• Assist culinary team with food prep and meal service.
• Support plating, presentation, and resident dining experience.
• Maintain cleanliness and food safety standards.
• Observe and participate in kitchen operations.
• Assist with special meal events and resident engagement opportunities.
• Learn healthcare culinary best practices and compliance standards.

Skills

Communication

Teamwork

Positive attitude

Willingness to learn

Education

Enrollment in Culinary Arts, Hospitality, Nutrition, or related program

Job description

Nye Health Services is seeking a motivated Culinary Arts Intern to gain hands-on experience in healthcare dining operations and resident dining. You will work alongside experienced culinary professionals to learn food preparation, menu execution, and kitchen workflow in a mission-driven healthcare setting.

This internship is ideal for students in Culinary Arts, Hospitality, Nutrition, or related fields to develop skills in dietary accommodations, food safety, and regulatory standards while