Head Start Kitchen Assistant: Nutritious Meals & Sanitation
Mississippi State University
Mississippi
On-site
USD 25,000 - 35,000
Full time
14 days+
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Job summary
A prestigious educational institution in Hancock County seeks an Assistant Cook to support meal production for children aged 6 weeks to 5 years. This full-time position requires adherence to USDA guidelines while preparing nutritious meals and maintaining high standards of cleanliness. Candidates should possess a high school diploma, relevant experience in food preparation, and strong communication skills. The role involves active participation in planning and delivering meals while ensuring a safe kitchen environment.
Qualifications
Two years experience in purchasing and preparing culturally diverse foods for groups.
ServSafe Certification or ability to obtain it within 3 months.
Valid Driver’s License required.
Responsibilities
Assist in food production and preparation according to USDA guidelines.
Maintain cleanliness and safety standards in the kitchen.
Monitor food inventory and place orders as needed.
Skills
Knowledge of early childhood nutrition
Effective communication
Ability to work independently
Education
High School diploma or GED
Tools
Excel
MS Office
Job description
A prestigious educational institution in Hancock County seeks an Assistant Cook to support meal production for children aged 6 weeks to 5 years. This full-time position requires adherence to USDA guidelines while preparing nutritious meals and maintaining high standards of cleanliness. Candidates should possess a high school diploma, relevant experience in food preparation, and strong communication skills. The role involves active participation in planning and delivering meals while ensuring a safe kitchen environment.