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Family Guidance Center invites applications for a Cook at the Tallassee Head Start kitchen. The role focuses on preparing nutritious, USDA‑approved meals for children aged 6 weeks to 5 years, while keeping the kitchen clean and compliant with health standards.
You will monitor inventory, document food service records, and collaborate with staff to support family‑style dining and culturally diverse menus. Local travel and valid driver's license are required.
Family Guidance Center invites applications for a Cook at the Tallassee Head Start kitchen. The role focuses on preparing nutritious, USDA‑approved meals for children aged 6 weeks to 5 years, while keeping the kitchen clean and compliant with health standards.
You will monitor inventory, document food service records, and collaborate with staff to support family‑style dining and culturally diverse menus. Local travel and valid driver's license are required.