Head Chef — Lead Kitchen, Menus & Mentorship

Willow Global Solutions; San Diego (CA); On-site; USD 32,000 - 44,000; Full time

Benefits offered by this job

Health insurance

Retirement plan

Paid time off

Job summary

Willow Global Solutions in San Diego, CA is seeking a Head Chef to oversee culinary operations, menu planning, and staff leadership. The role emphasizes food quality, safety compliance, and high-volume kitchen management.

The successful candidate will have at least 5 years in a head chef role, strong leadership and communication skills, and a proven track record in delivering exceptional dining experiences. This full-time position offers comprehensive benefits and growth opportunities.

Qualifications

• Minimum 5 years of experience as Head Chef or similar role.
• Strong knowledge of food safety regulations.
• Experience in a high-volume restaurant setting preferred.

Responsibilities

• Oversee day-to-day kitchen operations ensuring food safety and quality.
• Develop and implement menus aligned with customer preferences and market trends.
• Train and mentor kitchen staff to maintain culinary excellence.
• Manage inventory and suppliers to optimize food costs and availability.
• Collaborate with management on special events and promotions.
• Ensure compliance with health and safety regulations.

Skills

Leadership

Food Safety

Communication

Mentoring

High-Volume Kitchen

Job description

Willow Global Solutions in San Diego, CA is seeking a Head Chef to oversee culinary operations, menu planning, and staff leadership. The role emphasizes food quality, safety compliance, and high-volume kitchen management.

The successful candidate will have at least 5 years in a head chef role, strong leadership and communication skills, and a proven track record in delivering exceptional dining experiences. This full-time position offers comprehensive benefits and growth opportunities.