Head Chef - Lead Innovation & Culinary Excellence in Mesa

Granite Central Inc.; Mesa (AZ); On-site; USD 55,000 - 85,000; Full time

Benefits offered by this job

Health insurance

Paid time off

Professional development

Retirement plan

Flexible work arrangements

Wellness programs

Tuition reimbursement

Team-building activities

Job summary

Granite Central Inc. in Mesa, AZ is seeking a Head Chef to lead our culinary team in a fast-paced environment.

You will oversee daily kitchen operations, schedule staff, manage inventory, and ensure top-quality food preparation with a focus on taste and presentation. The ideal candidate has at least five years as Head Chef in a high-volume setting, strong leadership and communication skills, and a culinary degree or equivalent experience.

Qualifications

• Minimum 5 years of experience as Head Chef in a high-volume restaurant.
• Culinary degree or equivalent experience preferred.
• Strong leadership and communication skills.
• Knowledge of food safety and sanitation standards.

Responsibilities

• Develop and execute daily menus reflecting trends and customer preferences.
• Hire, train, and manage a team of chefs to ensure high quality.
• Oversee inventory management and cost control to optimize profitability.
• Ensure compliance with health and safety regulations in the kitchen.
• Collaborate with the restaurant manager to create a welcoming dining atmosphere.

Skills

Leadership

Staff management

Menu development

Food safety

Communication

Education

Culinary degree

Job description

Granite Central Inc. in Mesa, AZ is seeking a Head Chef to lead our culinary team in a fast-paced environment.

You will oversee daily kitchen operations, schedule staff, manage inventory, and ensure top-quality food preparation with a focus on taste and presentation. The ideal candidate has at least five years as Head Chef in a high-volume setting, strong leadership and communication skills, and a culinary degree or equivalent experience.