Head Chef & Culinary Leader — Golf Club

Clubatsnoqualmieridge; United States; On-site; USD 58,000 - 150,000; Full time

Job summary

Arcis Golf at The Club at Pradera in Parker, CO seeks an Executive Chef to lead the culinary department, mentor staff, and ensure profitable, high-quality dining experiences for members and guests.

You will manage menus, control costs, enforce safety and sanitation, collaborate with the General Manager and VP of Food & Beverage, and guide daily kitchen operations, events, and special menus to elevate member experiences across the club. Arcis supports growth and equal opportunity employment.

Qualifications

• Experience in a chef leadership role.
• Strong attention to detail, planning and organizational skills.
• Experience supervising others and leading a team.
• Strong verbal and written communication skills.

Responsibilities

• Ensure compliance with national programs (Menu Program, Approved Product List, Inventory procedures).
• Responsible for selection, development and retention of culinary staff.
• Ensure financial targets are met and apply accounting procedures with monthly reviews.
• Provide analysis and action plans if financial targets are not met.
• Coach staff in daily kitchen operations to ensure quality and timeliness.
• Review guest and member feedback and implement action plans.
• Engineer menus to ensure quality and proper margins.
• Create and execute short- and long-term operational and financial plans for the department.

Skills

Chef leadership

Attention to detail

Team supervision

Communication skills

Education

High school diploma or equivalent

Bachelor’s degree / Culinary degree or certificate

Job description

Arcis Golf at The Club at Pradera in Parker, CO seeks an Executive Chef to lead the culinary department, mentor staff, and ensure profitable, high-quality dining experiences for members and guests.

You will manage menus, control costs, enforce safety and sanitation, collaborate with the General Manager and VP of Food & Beverage, and guide daily kitchen operations, events, and special menus to elevate member experiences across the club. Arcis supports growth and equal opportunity employment.