Hands-on Restaurant Manager — 4–5 Day Week + Benefits

Cook Out; Atlanta (GA); Sur place; USD 25 000 - 39 000; Plein temps

Avantages offerts par ce poste

Competitive pay

Bonus potential

Work-life balance

Full benefits

401k

Paid vacation

Free food

Résumé du poste

Cook Out Hourly Restaurant Manager is a hands-on leadership role in a fast-paced, high-volume setting. You will work side-by-side with your team to deliver an exceptional guest experience and drive store performance.

We seek candidates with at least 1 year of management experience (restaurant experience a major plus) who can coach and train staff, multitask under pressure, and lead with strong communication.

Qualifications

• At least 1 year of management experience in a restaurant.
• Ability to lead a large team and interact with customers.
• Thrives in a fast-paced environment and can multitask under pressure.

Responsabilités

• Lead and develop a world-class team.
• Manage all aspects of a high-volume restaurant.
• Ensure fast, friendly, and high-quality customer service.
• Meet standards for food, labor, and costs through smart planning.

Connaissances

Leadership

Communication

Multitasking

Team coaching

Description du poste

Cook Out Hourly Restaurant Manager is a hands-on leadership role in a fast-paced, high-volume setting. You will work side-by-side with your team to deliver an exceptional guest experience and drive store performance.

We seek candidates with at least 1 year of management experience (restaurant experience a major plus) who can coach and train staff, multitask under pressure, and lead with strong communication.