Hands-On Processing Supervisor (Fish Facility)

Ameristaff; Ridgeway (VA); Presencial; USD 60.000 - 70.000; Jornada completa

Descripción de la vacante

AmeriStaff Employment and Staffing Solutions is seeking a hands-on Processing Supervisor to oversee the daily operation of a new fish processing facility in Virginia. The ideal candidate will play an important role in building and growing this new operation, with the opportunity to expand responsibilities and advance as the business grows.

Pay range is $60,000 to $70,000 depending on experience, with on-floor leadership of processing activities, HACCP compliance, and coordination of daily

Formación

• Hands-on processing in a fish facility
• Ability to lift and handle fish and packaging materials
• Willingness to work in a cool environment around water and cleaning processes
• Commitment to food safety and HACCP procedures

Responsabilidades

• Participate directly in the daily processing of fresh tilapia, including handling, scaling, evisceration, washing, chilling, weighing, packing, icing, labeling, and preparation for shipment.
• Oversee all daily processing activities and coordinate production to ensure efficient workflow and product quality.
• Ensure the operation remains in compliance with all applicable food safety and processing regulations in the State of Virginia.
• Oversee cleaning and sanitation of processing areas.
• Coordinate the daily processing schedule based on harvest volumes, customer orders, product specifications, and shipping requirements.
• Serve as the primary on-floor person responsible for following the facility's HACCP plan, sanitation procedures, and food safety program.
• Monitor required food safety controls and complete HACCP, sanitation, temperature, receiving, processing, and other required records accurately and on time.
• Ensure finished products meet established quality standards and are properly prepared for shipment.

Descripción del empleo

AmeriStaff Employment and Staffing Solutions is seeking a hands-on Processing Supervisor to oversee the daily operation of a new fish processing facility in Virginia. The ideal candidate will play an important role in building and growing this new operation, with the opportunity to expand responsibilities and advance as the business grows.

Pay range is $60,000 to $70,000 depending on experience, with on-floor leadership of processing activities, HACCP compliance, and coordination of daily