Hands-On Luxury Resort Restaurant GM

CoralTree Hospitality Group; Indio (CA); Presencial; USD 90.000 - 100.000; Jornada completa

Descripción de la vacante

CoralTree Hospitality Group seeks an experienced Restaurant General Manager to lead a luxury restaurant operation within its resort portfolio. You will be highly visible on the floor, set service expectations, and drive profitability in partnership with the Chef de Cuisine and F&B leadership.

The role requires ownership mindset, a focus on guest experience, and a track record of strong team leadership in high-volume environments.

Formación

• Experience leading high-volume upscale restaurant operations.
• Strong leadership, coaching, and accountability.
• Hands-on leader who is visible on the floor during service.
• Excellent guest-service and service-recovery skills.

Responsabilidades

• Lead restaurant operations with a strong on-floor presence and clear daily priorities.
• Ensure a welcoming, attentive guest experience with consistent service quality.
• Monitor labor, costs, and revenue; manage budgets and inventories.
• Recruit, onboard, and develop restaurant team members and leaders.
• Maintain restaurant cleanliness, safety, and equipment; partner with engineering and culinary.

Conocimientos

Energy & accountability

Hospitality focus

Floor leadership

Operational excellence

Descripción del empleo

CoralTree Hospitality Group seeks an experienced Restaurant General Manager to lead a luxury restaurant operation within its resort portfolio. You will be highly visible on the floor, set service expectations, and drive profitability in partnership with the Chef de Cuisine and F&B leadership.

The role requires ownership mindset, a focus on guest experience, and a track record of strong team leadership in high-volume environments.