Hands-On Culinary BOH Intern — Summer 2027

UNAVAILABLE; Chicago (IL); On-site; USD 9,600 - 28,000; Full time

Job summary

Lettuce Entertain You is offering Summer Culinary BOH Internship Opportunities across multiple markets, including Chicago. The program runs May 25 through August 4, 2027—about 10 weeks. Applications close April 9, 2027. Interns are responsible for housing and transportation and will be paid hourly.

Interns participate in weekly virtual seminars on restaurant finance, menu development and marketing, plus a practical lab in a restaurant. The program includes an expo presentation in Chicago.

Qualifications

• 1 year of practical kitchen experience or current enrollment in a culinary program.
• Experience with Italian or French cuisine is a plus.

Responsibilities

• Participate in weekly seminars and internship activities.
• Work in an hourly role at a restaurant in Illinois or other markets.
• Attend weekly virtual meetings on industry topics.
• Complete a group project and present at a live expo in Chicago.

Skills

Kitchen experience

Culinary program

Job description

Lettuce Entertain You is offering Summer Culinary BOH Internship Opportunities across multiple markets, including Chicago. The program runs May 25 through August 4, 2027—about 10 weeks. Applications close April 9, 2027. Interns are responsible for housing and transportation and will be paid hourly.

Interns participate in weekly virtual seminars on restaurant finance, menu development and marketing, plus a practical lab in a restaurant. The program includes an expo presentation in Chicago.