Guest Services Cashier — Family-Friendly Hours + Perks

Sonny's BBQ; Baton Rouge (LA); Sur place; USD 17 000 - 21 000; Plein temps

Avantages offerts par ce poste

Family-Friendly Hours

Competitive Pay

Eat Free when working

Paid Time Off after one year

Christmas and Thanksgiving Off

Team Member of Quarter Awards Program

Incentive Opportunities

Medical, Dental, and Vision Coverage

Supplemental Benefits

Résumé du poste

ACGBBQ, LLC., a licensed franchisee of Sonny's BBQ, is hiring for FOH/guest service roles in Baton Rouge, LA. The position emphasizes teamwork, customer interaction, and accurate order handling.

The role requires restaurant experience, good interpersonal skills, and the ability to lift up to 10 pounds. Training and flexible hours are available, with benefits after waiting periods for eligible employees.

Qualifications

• Related experience and/or training in the restaurant industry.
• Strong interpersonal skills.
• Basic reading, writing, and mathematical skills.
• Able to push, pull, lift, carry and move up to 10 pounds.
• Team Members will be exposed to wet and/or humid conditions and required to work with cleaning chemicals.

Responsabilités

• Answer incoming calls
• Take food orders
• Bag all orders and ensure accuracy of the order and that all condiments and utensils are included in every order
• Interact with guests in a positive friendly manner
• Assist with the packing of orders related to catering
• Ability to use Point of Sale system
• Able to take order via the drive thru window
• Handle Curbside orders
• Assist with the restocking of all items
• Clean and maintain the general work area
• Ability to perform other duties as assigned

Connaissances

Restaurant experience

Interpersonal skills

Reading & math skills

Lift up to 10 lbs

Flexible schedule

Description du poste

ACGBBQ, LLC., a licensed franchisee of Sonny's BBQ, is hiring for FOH/guest service roles in Baton Rouge, LA. The position emphasizes teamwork, customer interaction, and accurate order handling.

The role requires restaurant experience, good interpersonal skills, and the ability to lift up to 10 pounds. Training and flexible hours are available, with benefits after waiting periods for eligible employees.