Guest-Obsessed Restaurant Manager | Growth & Leadership

bartaco; New York (NY); On-site; USD 65,000 - 85,000; Full time

Benefits offered by this job

Fun work environment

Career development and advancement

Competitive pay

Meal discounts when dining at bartaco

Paid vacation time

Gym and fitness center discounts

Job summary

bartaco is hiring a Manager in New York to lead and develop a high-performing restaurant team. You will be responsible for day-to-day service operations, ensuring a guest-obsessed approach and adherence to bartaco standards.

You will coach staff, manage shifts, and collaborate with culinary and bar teams to deliver exceptional guest experiences while upholding bartaco’s culture and touchstones.

Qualifications

• Experience leading restaurant teams.
• Track record in delivering guest-focused service.
• Strong communication and coaching abilities.

Responsibilities

• Lead and coach team to deliver memorable guest experiences.
• Oversee daily service operations and ensure standards.
• Collaborate with culinary and bar teams to maintain high quality.

Skills

Leadership

Guest service

Operations

Job description

bartaco is hiring a Manager in New York to lead and develop a high-performing restaurant team. You will be responsible for day-to-day service operations, ensuring a guest-obsessed approach and adherence to bartaco standards.

You will coach staff, manage shifts, and collaborate with culinary and bar teams to deliver exceptional guest experiences while upholding bartaco’s culture and touchstones.