Guest-Focused Server — Fast-Paced Hospitality Pro

Colony Grill; Glastonbury (CT); On-site; USD 21,000 - 34,000; Part time

Job summary

Colony Grill is hiring servers who are passionate about delivering exceptional guest experiences and hospitality. Our simple menu centers on signature bar-style pizza, empowering staff to focus on service excellence.

We seek natural people-persons with attention to detail who thrive in a hardworking, efficient team environment and are eager to contribute to a positive guest experience.

Qualifications

• Previous experience as a server in a fast-paced, team culture.
• Ability to memorize all ingredients and seasonal items.
• General knowledge of wine, cocktails, and beer.
• Must be at least 18 years old to apply.
• Ability to stand, walk, and carry trays for prolonged periods.

Responsibilities

• Assure knowledge of Colony Grill history, all menu items, ingredients, and methods of preparation.
• Engage guests to customize service and proactively address special requests.
• Take food and beverage orders efficiently and accurately.
• Enter orders accurately in POS system.
• Deliver food/drink items while providing exceptional hospitality, in a timely fashion.
• Help set up, maintain cleanliness, organization, and appearance of your section.
• Run food whenever needed to both your tables and your teammates' tables.
• Collect guest payments and provide change in a timely and courteous manner.
• Abide by safe serving/liquor laws, and according to Colony Grill policies.
• Abide by all cleaning procedures, health code regulations and standards.

Skills

Team player

Customer service

Memorization

Wine knowledge

Professional demeanor

Job description

Colony Grill is hiring servers who are passionate about delivering exceptional guest experiences and hospitality. Our simple menu centers on signature bar-style pizza, empowering staff to focus on service excellence.

We seek natural people-persons with attention to detail who thrive in a hardworking, efficient team environment and are eager to contribute to a positive guest experience.