Guest-Focused Restaurant Server — Elevate Hospitality

Driftwood Hospitality Management; Springfield (IL); On-site; USD 21,000 - 22,000; Full time

Benefits offered by this job

401(k)

Disability insurance

Employee assistance program

Health insurance

Life insurance

Paid time off

Room Discounts

Employee Food and Beverage Discounts

Job summary

Driftwood Hospitality Management in Springfield, IL is seeking a flexible food and beverage associate responsible for taking and delivering orders, serving guests, and maintaining a friendly, professional environment. The role requires strong guest relations, knowledge of menu items, and compliance with liquor regulations.

Shifts vary, including days, evenings, weekends; emphasis on teamwork and high guest satisfaction.

Qualifications

• Hold a current Food Handler Card or be certified.
• Hold a valid TABC license.
• Basic knowledge of English and service etiquette.

Responsibilities

• Greet guests and explain specials with courtesy.
• Record guest orders accurately and input into POS.
• Deliver orders promptly and ensure guest satisfaction.
• Follow liquor regulations for minors and intoxicated guests.
• Replenish beverages and assist with dessert service.
• Assist other restaurant staff as needed.

Skills

Service excellence

Food & beverage knowledge

Guest relations

English proficiency

Liquor regulations compliance

POS input

Teamwork

Job description

Driftwood Hospitality Management in Springfield, IL is seeking a flexible food and beverage associate responsible for taking and delivering orders, serving guests, and maintaining a friendly, professional environment. The role requires strong guest relations, knowledge of menu items, and compliance with liquor regulations.

Shifts vary, including days, evenings, weekends; emphasis on teamwork and high guest satisfaction.