Guest-Focused Restaurant GM & Growth Leader

Hardee's; South Carolina; On-site; USD 45,000 - 65,000; Full time

Job summary

A leading restaurant organization is seeking a General Manager to oversee the successful operation of its locations. Responsibilities include ensuring a positive guest experience, hiring and training staff, maintaining food quality and safety standards, and managing cash controls. The ideal candidate will have strong leadership skills, a commitment to customer service, and the ability to manage a team effectively. This role requires a minimum commitment of 50 hours per week and flexible hours are a must.

Qualifications

• Must be at least 18 years old.
• Must have reliable transportation.
• Must be able to work flexible hours.
• Must be able to answer or return phone calls in a timely manner.

Responsibilities

• Ensure a positive customer service experience for all guests.
• Train staff according to company policies and procedures.
• Maintain the cleanliness following health department standards.
• Enforce cash policy standards effectively.

Skills

Leadership

Customer service

Staff management

Training

Communication

Job description

A leading restaurant organization is seeking a General Manager to oversee the successful operation of its locations. Responsibilities include ensuring a positive guest experience, hiring and training staff, maintaining food quality and safety standards, and managing cash controls. The ideal candidate will have strong leadership skills, a commitment to customer service, and the ability to manage a team effectively. This role requires a minimum commitment of 50 hours per week and flexible hours are a must.