Restaurant General Manager - Operations & Growth Lead

Smith Dairy Queens, Ltd.; Kenedy (TX); On-site; USD 45,000 - 65,000; Full time

Job summary

A leading company in the food service industry is seeking a General Manager to oversee all aspects of operations at their restaurant. Responsibilities include managing staff, ensuring financial performance, and maintaining compliance with operational guidelines. The ideal candidate will have a strong background in restaurant management and a commitment to providing excellent customer service. This position requires flexibility and a willingness to work varying hours, including weekends.

Qualifications

• 3 or more years of management experience at a restaurant chain.
• Proven track record managing COGS and labor.
• Ability to work flexible hours and days.

Responsibilities

• Oversee restaurant operations including financial performance and product production.
• Hire and train employees, ensuring compliance with safety and operational policies.
• Maintain working knowledge of all approved DQ products.

Skills

Management

Customer Service

Team Leadership

Education

High school diploma

Job description

A leading company in the food service industry is seeking a General Manager to oversee all aspects of operations at their restaurant. Responsibilities include managing staff, ensuring financial performance, and maintaining compliance with operational guidelines. The ideal candidate will have a strong background in restaurant management and a commitment to providing excellent customer service. This position requires flexibility and a willingness to work varying hours, including weekends.