Guest-First Server | Flexible Schedule & Training

Belfast Station; Sussex (WI); On-site; USD 29,000 - 40,000; Full time

Benefits offered by this job

Employee discounts

Flexible schedule

Training & development

Job summary

Belfast Station in Sussex, WI is seeking an enthusiastic and friendly Server to join our team! If you love creating memorable dining experiences and thrive in a fast-paced environment, we want to hear from you.

Come be a part of a team that takes pride in great food, great service, and great people. Greet guests, take orders, and deliver meals with accuracy and presentation, while offering recommendations on menu items and beverages.

Qualifications

• Previous serving or restaurant experience preferred.
• Strong communication and interpersonal skills.
• Ability to multitask and stay composed in a high-volume environment.
• Positive, team-oriented attitude with a guest-first mindset.

Responsibilities

• Greet and welcome guests in a warm, friendly, and timely manner.
• Take accurate food and beverage orders and enter them into the POS system.
• Deliver food and drinks promptly, ensuring order accuracy and presentation.
• Provide knowledgeable recommendations on menu items, specials, and beverages.
• Monitor guest satisfaction throughout the dining experience and address any concerns.
• Process payments accurately and efficiently.
• Maintain a clean and organized section, including table resets and side work.
• Collaborate with kitchen and bar staff to ensure smooth service.

Skills

Customer service

Communication

Multitasking

Team player

Tools

POS system

Cash handling

Job description

Belfast Station in Sussex, WI is seeking an enthusiastic and friendly Server to join our team! If you love creating memorable dining experiences and thrive in a fast-paced environment, we want to hear from you.

Come be a part of a team that takes pride in great food, great service, and great people. Greet guests, take orders, and deliver meals with accuracy and presentation, while offering recommendations on menu items and beverages.