Guest-First Restaurant Leader & Growth Driver

Haleh Family, Inc.; Los Angeles (CA); On-site; USD 50,000 - 70,000; Full time

Job summary

Haleh Family, Inc. in Los Angeles, CA is seeking a Restaurant Manager to oversee daily restaurant operations, manage staff, and drive guest satisfaction and profitability, while upholding Denny’s Brand Standards and a strong commitment to hospitality.

The role focuses on hiring and developing team members, executing local marketing plans, ensuring food safety and sanitation, and building community relationships to grow sales and guest count.

Responsibilities

• Guests First: ensure guests have a respectful, enjoyable environment and seek repeat business.
• People: recruit, develop, coach, and retain staff; provide coaching and feedback.
• Restaurant Operations: ensure brand standards for food and facilities; follow food handling and sanitation guidelines.
• Growth: drive sales and guest count through local marketing and community partnerships.
• Financials: interpret reports, identify gaps, and implement solutions to hit operating goals.
• Security: maintain proper security procedures to protect guests and assets.
• Asset Management: oversee cash handling and inventory to protect assets.
• Compliance: adhere to company policies and local, state, and federal regulations.
• Problem Resolution: proactively address complaints and issues with appropriate resources.
• Teamwork: support colleagues and assist as needed.

Job description

Haleh Family, Inc. in Los Angeles, CA is seeking a Restaurant Manager to oversee daily restaurant operations, manage staff, and drive guest satisfaction and profitability, while upholding Denny’s Brand Standards and a strong commitment to hospitality.

The role focuses on hiring and developing team members, executing local marketing plans, ensuring food safety and sanitation, and building community relationships to grow sales and guest count.