Guest-Facing Assistant Head Cook & Kitchen Lead

Bar W Guest Ranch; Whitefish (MT); On-site; USD 27,552 - 30,307; Full time

Job summary

Bar W Guest Ranch is seeking an Assistant Head Cook to support the Head Cook in ensuring a positive dining experience for guests. You will coordinate culinary activities, maintain kitchen cleanliness and safety, and engage with guests through shared meals and stories.

Ideal candidates should possess strong leadership and decision-making skills, a Serv Safe certification, and a high school diploma or GED. Join our team and help create unforgettable experiences for our guests.

Qualifications

• Ability to prioritize and organize details in a fast-paced environment.
• Good decision-making, leadership and communication skills.
• Maintain a presentable image in the kitchen and around guests.

Responsibilities

• Assist the Head Cook in providing a positive dining experience through delicious meal options.
• Participate in the execution of day-to-day kitchen operations.
• Monitor food waste and manage kitchen inventory and food ordering.

Skills

Decision-making

Leadership

Communication

Food preparation

Prioritization and organization

Education

High school graduate or GED equivalent

Serv Safe Food Handler Certification

Job description

Bar W Guest Ranch is seeking an Assistant Head Cook to support the Head Cook in ensuring a positive dining experience for guests. You will coordinate culinary activities, maintain kitchen cleanliness and safety, and engage with guests through shared meals and stories.

Ideal candidates should possess strong leadership and decision-making skills, a Serv Safe certification, and a high school diploma or GED. Join our team and help create unforgettable experiences for our guests.