Guest-Experience Server | Flexible Scheduling & Perks

Ancho & Agave; Lake Lotawana (MO); On-site; USD 9,471 - 10,332; Part time

Benefits offered by this job

Flexible Scheduling

Career Advancement Opportunities

Meal Discounts

Eligible for Paid Vacation

Health Insurance eligibility

401K eligibility

Job summary

Ancho & Agave, located in Lees Summit, MO, is seeking friendly and dedicated Servers to enhance our dining experience. Ideal candidates should have at least one year of serving experience, be flexible with their schedules including weekends and holidays, and possess excellent communication skills.

We offer benefits including hourly pay plus tips, meal discounts, and health insurance eligibility. Join us to help create memorable experiences for our guests!

Qualifications

• Minimum of 1 year experience as a Server in a table-service restaurant.
• Flexibility to work weekends, evenings, and holidays.
• Valid alcohol certification.
• Ability to communicate effectively in English.
• High level of stamina to work on feet for extended periods.
• Must be able to lift up to 25 lbs.

Responsibilities

• Greeting guests and offering menu assistance.
• Taking orders and delivering food and beverages.
• Ensuring a perfect dining experience for guests.
• Cleaning and sanitizing work areas.

Skills

Customer service

Communication skills

Interpersonal skills

Knowledge of wine & spirits

Ability to work on feet

Basic bookkeeping knowledge

Tools

Point-of-sale systems

Job description

Ancho & Agave, located in Lees Summit, MO, is seeking friendly and dedicated Servers to enhance our dining experience. Ideal candidates should have at least one year of serving experience, be flexible with their schedules including weekends and holidays, and possess excellent communication skills.

We offer benefits including hourly pay plus tips, meal discounts, and health insurance eligibility. Join us to help create memorable experiences for our guests!