Guest Experience Server — Elevate Every Interaction

Aramark; Boston (MA); On-site; USD 19,286 - 26,174; Full time

Job summary

Aramark in Boston, MA is seeking a Server to deliver exceptional guest experiences. You will take orders, serve food and drinks, and help create memorable moments for guests at events and on-site operations.

The role emphasizes friendly customer service, strong communication, and adherence to safety standards. Flexible evening and weekend hours are required, with opportunities to develop leadership skills within a dynamic hospitality team.

Qualifications

• Previous server/food service experience preferred.
• Excellent customer service skills.
• Strong communication and interpersonal skills, both written and verbal.
• Working knowledge of food safety principles and procedures.
• Must be able to obtain a food safety certification.
• Must be available to work flexible hours including evenings and weekends.

Responsibilities

• Serves food and beverages to guests according to orders and banquet menus.
• Maintains knowledge of menu items and offerings.
• Keeps food service areas clean and organized during events.
• Replenishes food and beverage products.
• Adheres to alcohol service policies and checks IDs when required.
• Provides excellent customer service and anticipates guest needs.
• Breaks down and cleans/sanitizes work areas and equipment.
• Maintains a positive demeanor with guests and coworkers.
• Follows Aramark safety and sanitation policies.
• Protects company assets.

Skills

Customer service

Communication

Interpersonal skills

Food safety knowledge

Food safety certification

Flexible hours

Job description

Aramark in Boston, MA is seeking a Server to deliver exceptional guest experiences. You will take orders, serve food and drinks, and help create memorable moments for guests at events and on-site operations.

The role emphasizes friendly customer service, strong communication, and adherence to safety standards. Flexible evening and weekend hours are required, with opportunities to develop leadership skills within a dynamic hospitality team.