Guest-Experience Server & Beverage Specialist

Apsilon Hotels, LLC; Peachtree City (GA); On-site; USD 17,000 - 25,000; Full time

Job summary

Apsilon Hotels, LLC in Peachtree City, GA is seeking a friendly server to provide fast, professional dining service, upsell drinks and restaurant specials, suggest menu items, and ensure guests have a satisfying experience from welcome to departure.

You will greet guests, take orders, deliver meals and checks, handle payments, refills, and side items, and maintain cleanliness and safety in the dining area in line with health regulations while collaborating with the team to optimize table

Qualifications

• Ability to apply basic mathematical concepts
• Excellent interpersonal skills and focus on serving customers
• Ability to approach all encounters with guests and team members in attentive, friendly, courteous, and service-oriented manner
• Ability to learn cash register software used by bar or restaurant
• Knowledge of workplace safety procedures

Responsibilities

• Greet guests, introduce specials of the day, explain the menu using concise and articulate language. Listen and respond to questions.
• Serve assigned tables as determined by management.
• Pick up and deliver orders on a tray to guests within a timely manner.
• Ensure the accuracy of all orders.
• Deliver checks promptly to the line so orders can be prepared within a timely manner.
• Enter and complete customers' orders on computer system. Accept different types of payment and make change.
• Maintain cleanliness of all tables and workstations.

Skills

Excellent interpersonal skills

Guest-focused service

Basic math and cash handling

Learn POS software

Safety procedures knowledge

Job description

Apsilon Hotels, LLC in Peachtree City, GA is seeking a friendly server to provide fast, professional dining service, upsell drinks and restaurant specials, suggest menu items, and ensure guests have a satisfying experience from welcome to departure.

You will greet guests, take orders, deliver meals and checks, handle payments, refills, and side items, and maintain cleanliness and safety in the dining area in line with health regulations while collaborating with the team to optimize table