Guest Experience Server Assistant | Flexible Schedule & Benefits

Red-Lobster; Parma (OH); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Weekly pay

Flexible schedule

Medical/Dental/Vision

Life insurance

Short-term disability

401(k) match

Anniversary pay

Employee meals discount

Casual dress + dining discounts

Career opportunities

Job summary

Red Lobster is seeking a Server Assistant in Parma, OH to join our dining room team. You will welcome guests, manage the waitlist and seating, and help deliver exceptional hospitality with a friendly, efficient service approach.

Ideal candidates enjoy teamwork, maintain a clean dining area, anticipate guest needs, and follow safety and sanitation standards. Weekly pay and flexible scheduling are available.

Qualifications

• Must meet the minimum age requirement and authorized to work in the country you are applying
• Ability to bend, reach, stoop and lift up to 30 pounds safely
• Ability to move about the restaurant and remain standing for an entire shift
• Team player with attention to detail and ability to multi-task

Responsibilities

• Welcoming every guest with a friendly smile and create a great first impression
• Managing the waitlist, reservations, and seating while providing a seamless guest experience
• Delivering exceptional hospitality by anticipating guest needs and creating memorable experiences
• Supporting dining room service by ensuring tables are fully stocked, refilling drinks, pre-bussing tables, and delivering food
• Clearing and resetting tables, maintaining a clean dining room, and communicating table readiness to the team
• Following all safety, sanitation, and cleanliness standards, including light cleaning or vacuuming of the dining room
• Working as one team, always putting our guests and fellow team members first

Job description

Red Lobster is seeking a Server Assistant in Parma, OH to join our dining room team. You will welcome guests, manage the waitlist and seating, and help deliver exceptional hospitality with a friendly, efficient service approach.

Ideal candidates enjoy teamwork, maintain a clean dining area, anticipate guest needs, and follow safety and sanitation standards. Weekly pay and flexible scheduling are available.