Guest Experience & Operations Leader - Assistant General Manager

Dave-

Philadelphia (Philadelphia County)

On-site

USD 70,000 - 110,000

Full time

14 days+

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Benefits offered by this job

Competitive salary
Quarterly bonus program
Health insurance
Dental & Vision
Disability insurance (Long & Short‑/D‑
Employee Assistance Program
401K matching
Free food
Free gameplay
Leadership team with multiple managers
Fun work environment
Growth opportunities across two brands

Job summary

Dave & Buster's is seeking an Assistant General Manager to lead front-of-house and back-of-house operations in a fast-paced restaurant/entertainment setting, guiding teams to deliver a memorable guest experience.

You will analyze financials, plan staffing, control costs, ensure training and safety standards, and partner with the General Manager to drive revenue while maintaining exceptional service and entertainment experiences.

Qualifications

  • 5+ years of restaurant/hospitality experience.
  • Strong business acumen and cost control skills.
  • Ability to lead a team to deliver a memorable guest experience.
  • Willingness to work weekends, nights and holidays.

Responsibilities

  • Promotes positive employee relations and delegates managerial duties to maintain high morale.
  • Analyze financial reports and develop action plans to grow revenue and control costs to meet budgets.
  • Ensure staffing levels and management coverage meet business needs and guest demand.
  • Deliver an unparalleled guest experience through food, drinks, and entertainment offerings.
  • Maintain a safe and secure environment for guests and staff.
  • Continuously improve operational execution through attention to detail and adherence to standards.

Skills

Leadership
Guest experience
Operations management
Financial analysis
Staff development
Communication

Tools

POS systems

Job description

Dave & Buster's is seeking an Assistant General Manager to lead front-of-house and back-of-house operations in a fast-paced restaurant/entertainment setting, guiding teams to deliver a memorable guest experience.

You will analyze financials, plan staffing, control costs, ensure training and safety standards, and partner with the General Manager to drive revenue while maintaining exceptional service and entertainment experiences.

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