Guest Experience Leader - High-Volume Casual Dining

Atlanta Swim Academy; Mooresville (NC); On-site; USD 50,000 - 65,000; Full time

Job summary

Golden Corral seeks an Hospitality Manager in North Carolina to lead the Front-of-the-House, cultivate a welcoming dining atmosphere, and drive profitable operations within a franchise location.

The role requires strong management experience in high-volume, casual dining, a solid business or hospitality background, and completion of the company’s management training program. A valid driver’s license is required.

Qualifications

• Experience managing in a high-volume casual dining or family-style restaurant.
• College coursework in business or hospitality.
• Completion of Golden Corral's management training program.
• Valid driver’s license and driving record acceptable.

Responsibilities

• Create a spirit of hospitality in the Front-of-the-House and lead a warm, positive environment.
• Select friendly and talented Co-workers and lead human and financial resources for profitable operation.
• Oversee food quality, production, safety and labor in absence of the General Manager and Kitchen Manager.

Skills

Management experience

High-volume dining

Education

Business or Hospitality coursework

Job description

Golden Corral seeks an Hospitality Manager in North Carolina to lead the Front-of-the-House, cultivate a welcoming dining atmosphere, and drive profitable operations within a franchise location.

The role requires strong management experience in high-volume, casual dining, a solid business or hospitality background, and completion of the company’s management training program. A valid driver’s license is required.