Guest Experience Host: Seating, Reservations & To-Go

F3nomenal

Florence (KY)

On-site

USD 12,000 - 21,000

Full time

14 days+
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Job summary

F3nomenal is seeking a Host/Hostess to warmly welcome guests, manage seating, answer phones, handle curbside To-Go orders, and assist with reservations in a fast-paced dining environment. You will set up the host station, perform opening and closing duties, and ensure a clean, organized front-of-house.

Strong English communication and reliability are essential. Responsibilities include maintaining guest flow, upholding safety standards, and presenting a friendly first impression.

Qualifications

  • Knowledge of basic restaurant hospitality and service-minded attitude.
  • Good hearing for safety and accurate communication.
  • Able to read, write and speak in English.
  • Must have reliable transportation to and from work.
  • Basic computer usage skills.
  • Compliance with dress and appearance policy including black slip resistant shoes.
  • Ability to pass general information and departmental tests (test score of 90% or higher).

Responsibilities

  • Believes in and follows all team standards and expectations.
  • Adherence to attendance policy and procedural compliance.
  • Ready for each shift in full uniform.
  • Perform host stand set-up, opening duties, running side work and closing duties.
  • Be the positive and uplifting first and last impression of our guests.
  • Answer the phone promptly with a smile.
  • Communicate and seat guests in an organized, professional and friendly fashion.
  • Accept reservations based on Company standards.
  • Manage quotes and waiting periods based on Company standards using a guest management system.
  • Inspect restrooms and parking lot for cleanliness.
  • Maintain cleanliness of the host area and guest waiting areas.
  • Attend all employee meetings and bring suggestions for improvement.
  • Maintain restaurant safety and sanitation.
  • Assist in table maintenance and bussing for prompt seating.
  • Is aware of and abides by all liquor service laws.
  • Alert Manager immediately if intoxicated Guest enters the restaurant.
  • Always friendly and courteous on the telephone and in person.
  • Keep a clean and professional appearance at all times.
  • Handle guest concerns with courtesy.
  • Provide information to guests when requested.
  • Processes guest retail sales.
  • Take to-go orders for guests and process payment.
  • Perform other related duties as assigned by a Manager.

Skills

Hospitality mindset
Safety awareness
English proficiency
Reliable transportation
Basic computer skills
Dress code compliance
Testing requirement

Education

Food Safety certification

Job description

F3nomenal is seeking a Host/Hostess to warmly welcome guests, manage seating, answer phones, handle curbside To-Go orders, and assist with reservations in a fast-paced dining environment. You will set up the host station, perform opening and closing duties, and ensure a clean, organized front-of-house.

Strong English communication and reliability are essential. Responsibilities include maintaining guest flow, upholding safety standards, and presenting a friendly first impression.

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