Guest Experience Host — Flexible Scheduling & Growth

Bob Evans Restaurants; Chillicothe (IA); On-site; USD 17,000 - 21,000; Part time

Benefits offered by this job

401(k) with Company Match

Flexible Scheduling

Health and Welfare Benefits

Great Work-Life Balance

Job summary

Bob Evans Restaurants in the United States is hiring a Host/Cashier to deliver friendly, efficient hospitality and keep the dining area welcoming.

In this role you will greet guests, seat them, handle cash and payments, and maintain clean dining and lobby areas while supporting teammates. The position emphasizes work-life balance, early closing, and opportunities for growth with competitive benefits.

Qualifications

• Excellent guest service skills and experience.
• Ability to identify and resolve issues as they arise.
• Detailed oriented with the ability to multi-task.
• Ability to prioritize, good organizational skills.
• Must have ability to accurately handle money, make change, process credit card transactions and have strong menu knowledge.

Responsibilities

• Greet guest in a friendly, warm, and welcoming manner and escort guests to tables.
• Monitors guests’ needs and the flow of the restaurant and seats guests accordingly.
• Delivers the appropriate number of menus, kid packs if needed when seating guests.
• Performs restroom checks, answers phone, keeps lobby, bakery and retail areas clean of debris, and keeping the general work area stocked and cleaned.
• Practices safe food and beverage handling.
• Communicates and interacts with guests, can handle crowds, and put guests at ease while they wait for their table or carryout order.
• Shows guests you care and ask them about their dining experience.
• Effectively handles guest complaints and involves manager at appropriate time.
• Handles cash and credit transactions; accurately accounts for all receivables including cash, credit cards, and gift cards.
• Assist in marketing, promotional services and situational selling, such as communicating new promotions, products, or marketing information to guest.
• Clears, sanitizes, and sets tables as needed.

Skills

Guest service

Cash handling

POS system

Multi-tasking

Organizational skills

Problem solving

Tools

POS system

Job description

Bob Evans Restaurants in the United States is hiring a Host/Cashier to deliver friendly, efficient hospitality and keep the dining area welcoming.

In this role you will greet guests, seat them, handle cash and payments, and maintain clean dining and lobby areas while supporting teammates. The position emphasizes work-life balance, early closing, and opportunities for growth with competitive benefits.