Guest Experience Host – Dining & Bar Team

Dave & Buster's Management Corporation, Inc.

Huntsville (AL)

On-site

USD 10,000 - 15,000

Full time

14 days+
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Benefits offered by this job

50% dining discount
Tuition reimbursement
New center opening team
Rewards program
Paid time off
Family fund
Certified trainer

Job summary

Main Event Entertainment in Huntsville, AL is seeking a friendly Dining Host to greet and seat guests, coordinate with servers and managers, and help deliver a safe, enjoyable dining and bar experience.

You’ll contribute to smooth service by managing seating and wait lists, communicating clearly with crew, and upholding our high cleanliness and safety standards in a fast-paced environment.

Qualifications

  • Prior food and beverage experience is a plus, but not required.
  • Guest focused mindset (We heart our Guests!).
  • Teamwork is a must (Teamwork makes the dream work!).
  • Food Handlers Certification, as required.
  • Strong problem solving and multi-tasking skills.
  • Can effectively communicate with Management, Team Members, and Guests.
  • Attention to detail and comfortable in a fast-paced environment.
  • Availability to work days, nights and/or weekends.

Responsibilities

  • Greet and seat guests and maintain the flow of dining room service.
  • Maintain communication with servers, server assistants and managers for a seamless experience.
  • Uphold cleanliness and safety standards.
  • Perform opening, mid-day or closing duties as required.
  • Manage seating and wait lists as guests arrive.
  • Thank guests and invite them to return for future visits.

Skills

Guest focus
Teamwork
Problem solving
Multi-tasking
Communication
Attention to detail
Availability

Education

Food Handlers Certification

Job description

Main Event Entertainment in Huntsville, AL is seeking a friendly Dining Host to greet and seat guests, coordinate with servers and managers, and help deliver a safe, enjoyable dining and bar experience.

You’ll contribute to smooth service by managing seating and wait lists, communicating clearly with crew, and upholding our high cleanliness and safety standards in a fast-paced environment.

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