Guest Experience Cashier | POS Expert with Perks

Priority Dispatch Corp.; Houston (TX); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Weekly payroll

Team member food and dining discounts

Wellness resources and support

Part-time medical membership (first 12

Job summary

Goode Company is seeking a part-time cashier at the Kirby location in Houston, TX to welcome guests, take orders, and process payments accurately. The role supports counter service from first contact to handoff, with a focus on warm, efficient service in a busy environment.

The position requires basic POS skills, dependability, and a customer-first attitude, with opportunities for meal discounts and wellness resources as part of benefits.

Qualifications

• Customer-service, retail, restaurant, or cash-handling experience is preferred.
• Accuracy, warmth, clear communication, and comfort using a point-of-sale system.
• Ability to stay organized and composed through high-volume periods.
• Dependable attendance and a team-first mindset.
• Food Handler Certification

Responsibilities

• Greet guests, answer menu questions, and enter orders accurately.
• Process cash, card, gift card, and digital transactions according to control procedures.
• Confirm order details, communicate wait expectations, and coordinate handoff with production teams.
• Maintain a clean, stocked, and organized register and guest area.
• Resolve routine questions and involve a leader promptly when assistance is needed.
• Complete opening, closing, and assigned side work accurately.

Skills

Customer service

Cash handling

Retail experience

Restaurant experience

Education

Food Handler Certification

Tools

POS System

Job description

Goode Company is seeking a part-time cashier at the Kirby location in Houston, TX to welcome guests, take orders, and process payments accurately. The role supports counter service from first contact to handoff, with a focus on warm, efficient service in a busy environment.

The position requires basic POS skills, dependability, and a customer-first attitude, with opportunities for meal discounts and wellness resources as part of benefits.