Guest Experience Cashier & Greeter - Flexible Schedule

Big Boy Restaurant Group

Lansing (MI)

On-site

USD 16,531,000 - 22,042,000

Full time

14 days+
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Benefits offered by this job

Competitive wages
Comprehensive training program
Meal discounts
Open-door work environment

Job summary

Big Boy Restaurant Group in Lansing, MI is seeking entry-level hospitality team members for flexible full-time or part-time positions in our dining rooms. You’ll help create welcoming experiences for guests from the moment they arrive, ensuring excellent service and a clean, inviting setting.

Responsibilities include greeting and seating guests, explaining specials, taking carry-out orders, assisting with beverages and desserts, and maintaining safety standards.

Qualifications

  • Able to remain on your feet for long periods of time.
  • Sufficient strength to lift and carry up to 30 lbs.
  • Ability to read and write English and follow recipes accurately?
  • Good memory, math and organizational skills.

Responsibilities

  • Provides fantastic first impressions and sets the tone for each guest’s dining experience.
  • Seats guests promptly, introduces menu items and informs guests of soups and specials, highlighting the buffet.
  • Answers guest questions and assists with additional needs.
  • Takes and processes carry-out orders placed inside or by phone.
  • Assists the service team by preparing beverages, salads and desserts as needed.
  • Maintains safety and sanitation standards and keeps the dining area clean.
  • Cash out guests with a friendly thank you and invite them to return.

Skills

Stand for long periods
Lift up to 30 lbs
Read & write English
Customer service
Teamwork

Job description

Big Boy Restaurant Group in Lansing, MI is seeking entry-level hospitality team members for flexible full-time or part-time positions in our dining rooms. You’ll help create welcoming experiences for guests from the moment they arrive, ensuring excellent service and a clean, inviting setting.

Responsibilities include greeting and seating guests, explaining specials, taking carry-out orders, assisting with beverages and desserts, and maintaining safety standards.

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