Guest Experience Attendant

Atrium Hospitality; Nashville (TN); On-site; USD 19,000 - 28,000; Part time

Benefits offered by this job

Career Growth & Learning

401(k) plan

Comprehensive Health Coverage

Paid Time Off & Vacation

Discounts & Perks

DailyPay

Tuition reimbursement

Company morale & community

Job summary

Atrium Hospitality in Nashville is seeking a part-time server at the Nashville Residence Inn. You will greet guests, take and deliver orders, and ensure timely, friendly service throughout their visit. No experience? No problem.

We value attitude and teamwork and provide on-the-job training. Certifications in Food Safety and Alcohol Awareness are encouraged, with support to obtain them within 60 days. Flexible days, nights, weekends, and holidays are required.

Qualifications

• No experience? No problem! If you have a great attitude and love teamwork, we’ll teach you the rest.
• Restaurant, customer service, or cashier experience preferred
• Food Safety and Alcohol Awareness certifications (or willingness to obtain within 60 days)
• Ability to stand, walk, bend, and lift up to 50 lbs during your shift
• Flexible availability for days, nights, weekends, and holidays

Responsibilities

• Greet guests, take and deliver orders, and ensure timely, friendly service throughout their visit
• Schedule reservations, answer phone calls, and assist with special requests or events
• Monitor assigned tables, coordinate with the kitchen, and handle guest questions or concerns
• Process payments, ensure proper tip reporting, and close out sales at end of shift
• Maintain clean, fully stocked service stations and assist with resetting tables

Skills

Teamwork

Customer service

Attitude

Food safety cert

Physical stamina

Flexible schedule

Job description

Atrium Hospitality in Nashville is seeking a part-time server at the Nashville Residence Inn. You will greet guests, take and deliver orders, and ensure timely, friendly service throughout their visit. No experience? No problem.

We value attitude and teamwork and provide on-the-job training. Certifications in Food Safety and Alcohol Awareness are encouraged, with support to obtain them within 60 days. Flexible days, nights, weekends, and holidays are required.