Guest-Driven Server — Free Meals & Employee Perks

Hilton Dallas Southlake Town Square; Southlake (TX); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Employee discounts

Complimentary meals for shifts

Quarterly team rallies

Monthly family breakfasts

Employee recognition programs

Job summary

Hilton Dallas Southlake Town Square is seeking a guest-focused Server to deliver food and beverages with accuracy and hospitality. You will greet guests, take orders, and ensure timely delivery while maintaining clean and organized stations.

The role requires knowledge of liquor regulations, a Food Handler Card, and strong English communication. Training toward excellence and teamwork are core to our award-winning property’s guest experience.

Qualifications

• Must have strong guest service skills and a positive, professional attitude.
• Knowledge of food and beverage basics and service standards.
• Knowledge of state liquor regulations pertaining to service to minors and intoxicated guests.
• Must hold a valid Food Handler Card and, if applicable, a TABC license.
• Ability to communicate effectively in English with guests and team members.

Responsibilities

• Greet guests in a friendly, courteous manner and explain specials or promotions.
• Take and record guest orders accurately and input into the POS system.
• Prepare and deliver orders to guests with proper setup and condiments.
• Ensure responsible liquor service and compliance with state regulations.
• Replenish beverages and promote desserts or specialty coffees as requested.
• Assist bussing and resetting tables; perform general cleaning and side work.
• Present the check promptly and handle payments per policy.
• Support other restaurant staff as needed and maintain a neat appearance.

Skills

Customer service

Food and beverage knowledge

Liquor regulations

TABC license

English proficiency

Job description

Hilton Dallas Southlake Town Square is seeking a guest-focused Server to deliver food and beverages with accuracy and hospitality. You will greet guests, take orders, and ensure timely delivery while maintaining clean and organized stations.

The role requires knowledge of liquor regulations, a Food Handler Card, and strong English communication. Training toward excellence and teamwork are core to our award-winning property’s guest experience.