Guest-Centric Server | Path to Supervisor Roles

HHM Hospitality; Philadelphia (Philadelphia County); On-site; USD 16,531 - 27,552; Full time

Benefits offered by this job

Health insurance

Paid time off

401k matching

Life insurance

Travel discounts

Transit benefits

Wellness program

Education/Professional development

Referral bonus

Job summary

HHM Hospitality in Philadelphia is seeking a friendly Restaurant Server to provide guests with courteous service, take orders, and ensure timely delivery of food and beverages in our dining outlets.

You will work with POS systems, stock stations, assist during peak times, and uphold EarthView sustainability standards while maintaining safety. A high school diploma and prior F&B experience are preferred; TIPS certification is a plus.

Qualifications

• High School diploma or equivalent preferred.
• Previous food and beverage experience required or equivalent training.
• Knowledge of POS systems.
• TIPS certification preferred.

Responsibilities

• Take food and beverage orders and input them into the POS system.
• Ensure overall guest satisfaction.
• Set and clear tables in dining areas.
• Stock service stations with items such as ice, napkins, or straws.
• Prepare guest checks and process payments when applicable.
• Assist with bartending and bussing during peak periods.
• Aim to improve guest satisfaction scores and support EarthView sustainability.
• Follow safety guidelines and OSHA standards.
• Perform other duties as requested by management.

Skills

Food & beverage experience

POS systems

TIPS certification

Education

High School diploma or equivalent

Job description

HHM Hospitality in Philadelphia is seeking a friendly Restaurant Server to provide guests with courteous service, take orders, and ensure timely delivery of food and beverages in our dining outlets.

You will work with POS systems, stock stations, assist during peak times, and uphold EarthView sustainability standards while maintaining safety. A high school diploma and prior F&B experience are preferred; TIPS certification is a plus.