Guest-Centric Server for a Fast-Paced Bar & Restaurant

Madero 1899; California; On-site; USD 20,664 - 27,552; Full time

Benefits offered by this job

Employee discounts

Job summary

A popular restaurant in California is seeking an experienced Server to join its dynamic team. This role requires someone who thrives in a fast-paced environment while providing exceptional guest experiences. Responsibilities include greeting guests, taking food and beverage orders, and ensuring guest satisfaction through attentive service. Ideal candidates will have at least two years of serving experience and strong interpersonal skills. Join a team that values collaboration and respect, providing opportunities to enhance your skills.

Qualifications

• Must be legally authorized to work in the U.S. and at least 18 years old.
• Minimum of 2 years restaurant serving experience preferred.
• Ability to stand and carry trays for extended periods.

Responsibilities

• Greet guests and provide a welcoming impression.
• Take and communicate food and beverage orders accurately.
• Check in with guests to ensure satisfaction.

Skills

Effective communication

Multitasking

Attention to detail

Job description

Benefits:

• Employee discounts

Server

We’re looking for an experienced Server to join our restaurant and bar team. This role is ideal for someone who thrives in a fast-paced environment, enjoys creating exceptional guest experiences, and takes pride in delivering attentive, professional service.

The Role

• Greet guests warmly and provide a welcoming, positive first impression
• Take food and beverage orders accurately and efficiently
• Maintain a working knowledge of menu items, promotions, ingredients, and prep times
• Communicate orders clearly to kitchen staff to ensure timely and accurate service
• Check in with guests to ensure satisfaction and proactively address any concerns
• Serve food and beverages in a professional, courteous manner
• Collect payments and provide change accurately and promptly
• Anticipate guest needs and assist in creating a seamless, enjoyable dining experience
• Complete opening, side work, and closing duties to ensure restaurant is fully prepared for service
• Maintain all safety, sanitation, and cleanliness standards in accordance with Health Department and restaurant guidelines

Requirements and Skills

• Must be legally authorized to work in the U.S. Applicants must be 18 years of age or older
• Must have or be able to obtain ABC Responsible Beverage Service (RBS) and California Food Handler Certification
• Minimum of 2 years restaurant serving experience preferred
• Ability to stand, walk, and carry trays of food and beverages for extended periods
• Ability to listen effectively and respond to guest needs professionally
• Strong interpersonal and communication skills with a guest-first mindset
• Friendly, approachable, and professional demeanor
• Ability to multitask efficiently in a fast-paced, high-volume environment
• Attentive to detail and committed to providing a memorable guest experience

Environment

• Fast-paced, team-oriented restaurant and bar environment
• Opportunities to develop service, hospitality, and menu knowledge skills
• A culture focused on respect, collaboration, and creating memorable guest experiences

Complete our short application today!