Guest-Centric Server | Flexible Shifts & Growth

Salamander Palm Beach Employer; Town of Florida (NY); On-site; USD 17,000 - 25,000; Full time

Job summary

Honeybelle in Palm Beach Gardens, FL is seeking a full-time Server to provide efficient, courteous service to guests and club members. You will greet guests, take orders, and ensure accurate and timely service while maintaining a clean station and equipment.

Responsibilities include upselling Chef’s specials, managing guest requests, coordinating with the kitchen, and handling payments. Florida food handlers and alcohol awareness certifications are required within 30 days of hire.

Qualifications

• High school diploma or equivalent.
• Server experience preferred or related food serving experience.
• General knowledge of serving.

Responsibilities

• Set up station/table and side work.
• Maintain the proper condition and cleanliness of serving equipment.
• Greet guests and establish identity of member (membership card).
• Take orders and serve food and beverage requests while using suggestive selling techniques for Chef’s specials, fish of the day, etc.
• Clear tables during course of service.
• Handle and expedite all guest requests in a timely manner by following proper guest check and ordering procedures.
• Maintain positive communication with kitchen personnel and precheck orders before receiving food from kitchen.
• Inform Host/Hostess/Manager of any problems or complaints.
• Perform assigned cleaning tasks.
• Responsible for payment of check.
• Perform all other duties as assigned by Supervisor and/or Manager.
• Responsible for service items, transport carts, kitchen and cleaning equipment.
• Must have Florida food handlers and alcohol awareness certifications or acquire within 30 days of hire.
• Must be able to work a flexible schedule including day/night shifts, weekends and holidays

Education

High school diploma or equivalent

Job description

Honeybelle in Palm Beach Gardens, FL is seeking a full-time Server to provide efficient, courteous service to guests and club members. You will greet guests, take orders, and ensure accurate and timely service while maintaining a clean station and equipment.

Responsibilities include upselling Chef’s specials, managing guest requests, coordinating with the kitchen, and handling payments. Florida food handlers and alcohol awareness certifications are required within 30 days of hire.