Guest-Centric Cocktail Server | Elevate Beverage Service

HHM Hotels; Washington (District of Columbia); On-site; USD 20,664 - 34,440; Full time

Benefits offered by this job

Competitive wages

Health insurance

Paid time off

401k match

Daily pay

Life insurance

TELUS Health access

Travel discounts

Commuter benefits

Wellness program

Professional development

Referral bonus

Job summary

HHM Hotels seeks a friendly Cocktail Server to greet guests, take beverage orders, and serve drinks in a fast-paced hotel bar setting. You will follow brand standards, safety rules, and sustainability guidelines while providing attentive service.

This role involves standing for long periods, cash handling, and assisting bartenders during peak times. Previous food and beverage experience is preferred; high school diploma or equivalent is fine. Competitive wages with benefits are offered.

Qualifications

• Previous food and beverage experience or equivalent training required.
• High School diploma or equivalent preferred.

Responsibilities

• Greet guests, take beverage orders, serve drinks, and fulfill guest requests.
• Abide by state, federal and corporate requirements pertaining to serving alcoholic beverages.
• Stock service stations with items such as ice, napkins, or straws.
• Follow established cash handling and bank operating procedures.
• Perform side work duties according to side work schedules.
• Perform other food and beverage functions such as bartending and bussing in the event of staffing shortages or peak periods.
• Be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction.
• Follow sustainability guidelines and practices related to HHM’s EarthView program.
• Practice safe work habits, wear protective safety equipment and follow MSDS and OSHA standards.
• Ensure overall guest satisfaction.
• Perform other duties as requested by management.

Skills

Experience in Food & Beverage

Education

High School diploma or equivalent

Job description

HHM Hotels seeks a friendly Cocktail Server to greet guests, take beverage orders, and serve drinks in a fast-paced hotel bar setting. You will follow brand standards, safety rules, and sustainability guidelines while providing attentive service.

This role involves standing for long periods, cash handling, and assisting bartenders during peak times. Previous food and beverage experience is preferred; high school diploma or equivalent is fine. Competitive wages with benefits are offered.