Guest-Centric Busser — Craft Personal Moments at the Table

Kimpton Hotels & Restaurants; California; On-site; USD 32,000 - 42,000; Full time

Job summary

Kimpton Hotels & Restaurants is seeking a friendly, service-oriented Host/Busser to maintain a clean dining area and support guests and staff in a fast-paced restaurant environment.

The role requires the ability to multitask, learn the POS system, and work evenings, weekends, and holidays. A Food Handler Certification is preferred, with opportunities to grow within a hospitality-focused team.

Qualifications

• 1 year of experience in a similar or supportive role preferred.
• Food Handler Certification (if applicable).
• Knowledge or ability to learn the restaurant point-of-sale system and manage multiple tasks in a dynamic environment.

Responsibilities

• Maintain a clean dining area by bussing tables and setting them to restaurant standards.
• Deposit dishes appropriately in the dish-room or designated area.
• Pull dirty plates from tables while guests are seated.
• Serve beverages promptly to guests.
• Stock bussing stations and assist with buffet setup if needed.
• Support other restaurant staff and help expedite food to tables as required.

Skills

Customer service

Multitasking

Hospitality mindset

Flexible schedule

Education

Food Handler Certification

Tools

POS system

Job description

Kimpton Hotels & Restaurants is seeking a friendly, service-oriented Host/Busser to maintain a clean dining area and support guests and staff in a fast-paced restaurant environment.

The role requires the ability to multitask, learn the POS system, and work evenings, weekends, and holidays. A Food Handler Certification is preferred, with opportunities to grow within a hospitality-focused team.