Hospitality-Driven Server Assistant

Kimpton Hotels & Restaurants

Philadelphia (Philadelphia County)

On-site

USD 17,908 - 24,796

Full time

14 days+

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Job summary

Kimpton Hotels & Restaurants is seeking a dining room/server associate to deliver a quality dining experience for all guests. You will greet guests, serve meals, and help maintain a clean, efficient service area in a fast-paced environment.

Candidates should have about 1 year of related experience, relevant certifications, and the ability to manage multiple tasks while delivering excellent guest service and accurate product knowledge.

Qualifications

  • 1 year of experience in a related or supportive role is preferred.
  • Food Handler Certification and Alcohol Awareness Certification (if applicable).
  • Able to prioritize multiple tasks in a dynamic environment.
  • Able to learn, retain, and present product, menu, and allergy information to guests.
  • Knowledge of or ability to learn the Restaurant POS system is required.
  • Highly motivated and flexible, with the ability to take initiative.
  • Flexible schedule and able to work evenings, weekends, and holidays when needed.

Responsibilities

  • Greet and welcome restaurant guests.
  • Deliver food to tables promptly and at appropriate temperature.
  • Deposit dishes appropriately in the dish-room or specified area.
  • Clean and set tables according to restaurant standards and maintain clean stations.
  • Learn and maintain product knowledge of the food, wine, and beverage menu(s).
  • Attend trainings and meetings and communicate with staff and management.

Skills

Guest service
Multi-tasking
Communication
POS system knowledge
Food safety awareness

Education

Food Handler Certification
Alcohol Awareness Certification

Tools

Restaurant POS system

Job description

Kimpton Hotels & Restaurants is seeking a dining room/server associate to deliver a quality dining experience for all guests. You will greet guests, serve meals, and help maintain a clean, efficient service area in a fast-paced environment.

Candidates should have about 1 year of related experience, relevant certifications, and the ability to manage multiple tasks while delivering excellent guest service and accurate product knowledge.

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