Growth-Minded Line Cook – Grill, Sauté, Pizza

Minli Inc; Stoughton (MA); On-site; USD 22,000 - 30,000; Full time

Benefits offered by this job

Competitive pay

Job summary

Busy Irish-American Steak & Seafood Restaurant is seeking a hardworking Line Cook to join our kitchen team. The role involves preparing and cooking food for a menu featuring steaks, seafood, burgers, pizza, sandwiches, and American classics in a fast-paced environment.

Responsibilities include station duties (grill, sauté, pizza, fry, sandwich), daily prep, maintaining quality and cleanliness, and strict adherence to food safety standards.

Qualifications

• Previous restaurant kitchen experience preferred.
• Able to work weekends and holidays.
• Strong work ethic and reliable attendance.

Responsibilities

• Prepare and cook food according to recipes and restaurant standards.
• Work stations such as grill, sauté, pizza, fry, or sandwich.
• Prepare ingredients and complete daily prep.
• Maintain consistent food quality and presentation.
• Keep your station clean, organized, and stocked.
• Follow food safety and sanitation standards.
• Work efficiently during busy service.
• Communicate and work well with the kitchen team.

Skills

Hardworking

Reliable

Team player

Fast-paced

Communication

Tools

Grill

Sauté

Pizza station

Fry station

Sandwich station

Job description

Busy Irish-American Steak & Seafood Restaurant is seeking a hardworking Line Cook to join our kitchen team. The role involves preparing and cooking food for a menu featuring steaks, seafood, burgers, pizza, sandwiches, and American classics in a fast-paced environment.

Responsibilities include station duties (grill, sauté, pizza, fry, sandwich), daily prep, maintaining quality and cleanliness, and strict adherence to food safety standards.