Growth-Focused Assistant Manager: Lead & Train

burgerking; Pleasanton (TX); On-site; USD 36,000 - 54,000; Full time

Benefits offered by this job

Scholarship Fund Program

Emergency fund

Discount program

Provider finder/cost estimation tool

Wellness program

Pregnancy planning tool

Job summary

Burger King in Pleasanton, TX is hiring a restaurant supervisor to lead a fast-paced team and deliver exceptional guest experiences. You will train new hires, conduct staff huddles, and partner with the General Manager to meet service and financial goals.

Ideal candidates have a high school diploma and 1–2 years of supervisory experience, with strong communication and guest service skills. This full-time role is on-site at 2095 W. Oaklawn, Pleasanton.

Qualifications

• Must have a high school diploma or equivalent.
• Minimum of 1–2 years supervisory experience.
• Excellent guest service skills required.
• Ability to work in a fast-paced environment.
• Ability to communicate effectively with guests and team members.
• Available to work all shifts; open, close, weekends and holidays.

Responsibilities

• Develop Servant Leaders—puts your people and restaurant first.
• Create memorable experiences—deliver service guests can’t wait to repeat.
• Administration—balance high-quality guest experience with financial goals.
• Welcomes new team members and provides training.
• Leads team huddles that motivate and inform the team.
• Ensures ongoing training and coaching for team members.
• Builds the capability of shift supervisors and prepares them for next level.
• Thank and celebrate the team’s successes.",
• Monitors Speed of Service to meet guest expectations.
• Ensures restaurant is welcoming and clean.
• Ensures product quality and operations standards are met.
• Partners with the Restaurant General Manager to improve guest metrics.
• Reviews sales and scheduling to ensure QSC standards.
• Ensures accurate daily numbers, cash handling and HACCP logs.
• Reviews inventory and creates product orders.
• Evaluates and implements cost controls.
• Monitors staffing and onboarding of new team members.
• Implements action plans addressing employee needs and Operational Assessments.

Skills

Supervisory experience

Guest service

Communication

Fast-paced environment

Education

High school diploma

Job description

Burger King in Pleasanton, TX is hiring a restaurant supervisor to lead a fast-paced team and deliver exceptional guest experiences. You will train new hires, conduct staff huddles, and partner with the General Manager to meet service and financial goals.

Ideal candidates have a high school diploma and 1–2 years of supervisory experience, with strong communication and guest service skills. This full-time role is on-site at 2095 W. Oaklawn, Pleasanton.