Grill Master: High-Volume Broil Cook | Flexible Hours

Texas Roadhouse, Inc.; City of Poughkeepsie (NY); Sur place; USD 22 000 - 26 000; Plein temps

Avantages offerts par ce poste

Weekly pay

Flexible schedules

Restaurant discounts

Career growth

Résumé du poste

Texas Roadhouse, Inc. is looking for a Broil Cook in the United States. The role emphasizes high-volume steak preparation and cooking to precise temperatures.

Responsibilities include seasoning, searing, grilling, following safety guidelines, using prep sheets, and contributing to a teamwork-driven environment.

We offer weekly pay, competitive rewards, flexible schedules, restaurant discounts, formal training, and opportunities for career growth.

Qualifications

• Experience in a high-volume restaurant setting.
• Ability to cook steaks to specified temperatures.
• Knowledge of seasoning, searing, and grilling meat.
• Commitment to safety and sanitation guidelines.
• Ability to read prep sheets and operate kitchen equipment.
• Strong teamwork and collaboration skills.

Responsabilités

• Maintain high-volume cooking output.
• Cook steaks to requested temperatures.
• Season, sear and grill meat.
• Follow safety and sanitation guidelines.
• Operate kitchen equipment and read prep sheets.
• Work effectively as part of a team.

Connaissances

High volume experience

Steak temperatures

Seasoning & searing

Grilling

Safety & sanitation

Prep sheets & equipment

Teamwork

Description du poste

Texas Roadhouse, Inc. is looking for a Broil Cook in the United States. The role emphasizes high-volume steak preparation and cooking to precise temperatures.

Responsibilities include seasoning, searing, grilling, following safety guidelines, using prep sheets, and contributing to a teamwork-driven environment.

We offer weekly pay, competitive rewards, flexible schedules, restaurant discounts, formal training, and opportunities for career growth.